Le Parc

Menu

Room Service

Room Service

 

Service available from 07h00 to 22h00

We offer a wide variety of dishes and beverages for any time of day, carefully prepared to ensure an exceptional experience. Stay in the comfort of your room, choose what you desire, and relax while our team prepares and delivers your order with the quality and warmth that define us.

 

Delivery Time

The estimated delivery time is 30 minutes from the moment your order is placed. We appreciate your understanding and are committed to providing you with efficient, high-quality service.

LE PARC BREAKFAST
$18
Light Breakfast
  • Coffee, tea or infusions + natural juice + natural yogurt with fresh fruit and cereals.
  • Avocado toast with poached egg, olive oil and chives.
$14
American Breakfast
  • Infusions, coffee, tea or hot chocolate + basket of bread or toast + butter and jam + natural juice + seasonal fruit platter.
  • Your choice of eggs (fried, boiled, omelette, scrambled) + served with your choice of: bacon – sausage – Lyonnaise potatoes.
$15

WILD MUSHROOM CONSOMMÉ (VEGETARIAN)
Wild mushroom consommé with portobello and button mushrooms, served with country-style toast and finished tableside with a touch of brandy.
$9,5
CHICKEN SOUP WITH COOKED VEGETABLES
Comforting chicken broth with tender pieces of chicken and a mix of vegetables slowly cooked to enhance their natural flavor.
$8

Club Sandwich
  • With chicken filet, bacon, egg, ham, cheese, lettuce, tomato.
$12
ANGUS BURGER
  • Beef burger served with caramelized onions, basil, pickles and Dijon mustard sauce.
$14
PHILLY CHEESE STEAK SANDWICH
  • Grilled beef tenderloin, Gruyère cheese, green bell pepper and roasted onions.
$15
Brie Cheese and Serrano Ham Sandwich
  • Spanish tomato bread with serrano ham, brie cheese, mango and olive oil.
$15
Capresse Sandwich (vegetarian)
  • In a ciabatta bread, fresh mozzarella cheese, slow roasted tomatoes, arugula and pesto.
$9
LEG HAM AND CHEDDAR CHEESE SANDWICH
Warm sandwich made with sliced leg ham and melted cheddar cheese, served on lightly toasted white bread.
$12

* All sandwiches and burgers are served with French fries.

QUITEÑO
Shrimp marinated in a citrus, tomato and red onion mix, served with plantain chips, sweet potato chips and toasted corn.
$12,5
HEART OF PALM & CHOCHOS (vegetarian–vegan)
Heart of palm, chochos and avocado in a citrus and tomato base, served with plantain chips and toasted corn.
$8,5

Long Pasta (Spaghetti) or Short Pasta (Penne Rigate)
Your Choice Of Sauce:

Al Pomodoro (Vegetarian)
  • Traditional sauce made with pear tomatoes slowly cooked with toasted garlic and olive oil.
$10
All´ Arrabbiata
  • Pomodoro sauce with onions, bacon and a spicy touch of peperoncino.
$12
Bolognese
  • Finely chopped beef stewed in a tomato-based sauce with carrot, celery and a hint of red wine.
$13.50
GENOVESE PESTO (vegetarian)
  • Rustic pesto made with basil, garlic, almonds and Grana Padano.
$13
Carbonara
  • Egg yolk and Grana Padano sauce with smoked pancetta and black pepper.
$14

ECUADORIAN EMPANADAS
  • Green plantain empanadas filled with shrimp in coconut sauce (2 pcs) and morocho empanadas with pork belly (2 pcs).
$11
EPICUR BOARD
Cold cuts, semi-aged cheeses, nuts and pickled vegetables.
$25

SECO DE CHIVO
Slow-braised goat in spices and naranjilla, served with rice, potato patties and avocado.
$16
SHRIMP ENCOCADO
Shrimp in a creamy coconut sauce, served with ripe plantain and rice.
$14
QUITO-STYLE CHURRASCO
Grilled beef tenderloin served with a fried egg, creamy rice and French fries.
$16
FREE-RANGE CHICKEN BREAST IN WILD MUSHROOM SAUCE
Grilled chicken topped with a creamy wild mushroom sauce, served with mashed potatoes, asparagus and scallions.
$14
PERUVIAN-STYLE LOMO SALTADO
Stir-fried beef with onions, tomato and cilantro, served with French fries and corn rice.
$21

SHRIMP CAESAR SALAD
Mixed greens, anchovy-parmesan vinaigrette, grilled shrimp, croutons and shaved Grana Padano.
$13,5
ROASTED VEGETABLE SALAD (vegetarian)
Arugula, basil, tomato, grilled asparagus and zucchini with confit tomato pesto vinaigrette.
$12
GOAT CHEESE SALAD (vegetarian)
  • Mixed greens, grapes and caramelized walnuts with balsamic-honey vinaigrette.
$13

Goldenberry Cheesecake
  • Cheesecake with goldenberries roasted in caramel and white wine.
$7
Apple Strudel
  • Cinnamon apple strudel served with whipped cream.
$7

Still Water / Sparkling Water
$2.50/$3
Soft Drinks
$3
Lemonades (classic, mint, imperial, red berries)
$3.50
Fresh Juices (orange, blackberry, soursop, naranjilla)
$3.50
Green Smoothie
$4

Coffe, Teas, Infusions And Hot Chocolate:

Single–double espresso
$2,5 / $3,5
Macchiato
$3
Americano
$3
Cappuccino
$3.50
Mochaccino
$3.50
Natural herbal teas
$3
Horchata (Ecuadorian herbal tea drink with lemon juice)
$3
Iced tea with lemon
$3
Hot chocolate
$4

Prices include taxes and service.
A surcharge of $4 including tax will be applied to food orders or $2 including tax if the order is only for beverages.

Place your order from the “Room Service” button on the room telephone.

Place an Order
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